Dongbei frozen pears, typically made from usurian pears, undergo a fascinating transformation through the freezing process. Here’s how it’s made.
Selection: Ripe yet firm pears are carefully picked.
Cleaning: Thorough washing removes dirt and surface impurities.
Freezing: Repeated natural or controlled freezing and thawing until the skin turns fully black.
Thawing: Left at room temperature before eating to reveal their soft, icy, sweet interior.
Unique Texture: Naturally softened by freezing, with a jelly-like, icy interior.
Distinct Appearance: Traditional dark skin and frosted surface, iconic to Northeast China winters.
Naturally Sweet: Freezing enhances the pear’s natural sweetness.
Hydrating & Refreshing: High water content, perfect as a cold seasonal treat.
Rich in Fiber & Vitamin C: Supports digestion and immune health.
No Additives: 100% natural, no sugar or preservatives added.
Product Name | Chinese Dongbei Frozen Pear |
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Freezing Process: | IQF |
Material: | Dongbei Usurian Pears |
Cultivation Type: | Common, Organic |
Standard: | Grade A |
Specification: | Whole unpeeled |
Packing: | 1.Outer packing: 10kg carton or per customer's requirements 2.Inner packing: 1x5kg or as per requirements. |
Loading: | 1) 10kg/ctn(loosing packing): 24mts/40fcl 2) Small packing then in cartons: 24mts/40fcl 3) With pallets in containers: 20mts/40fcl |
Shelf Life: | 24 months in -18℃ storage |
Certification: | BRC, HALAL, SEDEX, ISO etc. |
We supply a wide range of IQF fruits and vegetables, including strawberry, mango, blueberry, broccoli, green beans, carrot, sweet corn, edamame, and mixed vegetables and more./p>
Yes. We provide both bulk packaging (10kg/20kg cartons) and retail packaging (250g–2.5kg bags). OEM/private label services are available upon request./p>
Our products are certified with HACCP, ISO, BRC, and can be supplied with Halal or Kosher certifications depending on the product and market./p>
Typically, the MOQ is one 20ft container. Mixed loading of products is allowed. Trial orders can be negotiated./p>
We mainly export to Europe, the Middle East, Japan, South Korea, Canada, America, Brazil, Australia and New Zealand./p>
Normally 15–25 days after order confirmation and deposit, depending on product and season./p>
We accept T/T, L/C, and PayPal (for small orders), with typical terms including a 30% deposit and balance before shipment./p>
Our annual capacity is approximately 8,500 tons of frozen fruits and vegetables./p>
We implement strict quality control throughout the entire process—from raw material selection to processing, freezing, and packaging. Samples and third-party inspections are available./p>
Yes, we have in-house laboratories for microbiological and pesticide residue testing to ensure product safety and quality./p>