Green Farm supplies high-quality IQF Champignon Mushrooms, available in whole and sliced form. Harvested fresh from our own or contracted farms, the mushrooms are quick-frozen without additives to retain their natural flavor and nutrition.
Certified by HACCP, ISO, BRC, and FDA, our production follows strict food safety standards. All products are fully traceable from farm to shipment. Packaging is available for both retail and bulk needs.
Individually Quick Frozen – locks in freshness and texture
No additives or preservatives – 100% natural
Ready to use – pre-washed and pre-cut (for sliced option)
Year-round availability with consistent quality
Versatile ingredient – suitable for soups, sauces, stir-fries and etc.
IQF Frozen Champignon Mushrooms are low in calories and fat, yet rich in essential nutrients. They are a good source of plant-based protein, B vitamins (such as B2 and B3), potassium, and dietary fiber. These mushrooms also contain natural antioxidants like selenium and ergothioneine, which help support immune function and overall health.
Product Details | Frozen Button Mushroom |
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Place of origin | Hebei, China |
Processing Type | IQF |
Season | All Year around |
Supply period | All year round. |
Specification | Whole, Sliced |
Packings | Bulk pack: 20lb, 40lb, 10kg, 20kg/carton Retail pack: 1lb, 8oz,16oz, 500g, 1kg/bag Or packed as per customer’s requirement |
Loading Capacity | 1)10kg/ctn(bulk packing): 21mts/40fcl; 2)Small packing in cartons: 20mts/40fcl |
Capacity yearly | 2000MTS/year |
Certification | BRC;ISO22000; HACCP;FDA |
Price terms | FOB, CNF , CIF, |
MOQ | 1 x 20' FCL |
Shipment Port | Qingdao Port, China |
Delivery time | 15-20 days after the deposit or contract confirmed |
We supply a wide range of IQF fruits and vegetables, including strawberry, mango, blueberry, broccoli, green beans, carrot, sweet corn, edamame, and mixed vegetables and more./p>
Yes. We provide both bulk packaging (10kg/20kg cartons) and retail packaging (250g–2.5kg bags). OEM/private label services are available upon request./p>
Our products are certified with HACCP, ISO, BRC, and can be supplied with Halal or Kosher certifications depending on the product and market./p>
Typically, the MOQ is one 20ft container. Mixed loading of products is allowed. Trial orders can be negotiated./p>
We mainly export to Europe, the Middle East, Japan, South Korea, Canada, America, Brazil, Australia and New Zealand./p>
Normally 15–25 days after order confirmation and deposit, depending on product and season./p>
We accept T/T, L/C, and PayPal (for small orders), with typical terms including a 30% deposit and balance before shipment./p>
Our annual capacity is approximately 8,500 tons of frozen fruits and vegetables./p>
We implement strict quality control throughout the entire process—from raw material selection to processing, freezing, and packaging. Samples and third-party inspections are available./p>
Yes, we have in-house laboratories for microbiological and pesticide residue testing to ensure product safety and quality./p>