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Frozen Boletus Edulis, also known as Porcini mushrooms, are carefully hand-picked from the wild and flash-frozen to retain their robust, nutty flavor and firm texture. A prized ingredient in European and Asian cuisines, they are perfect for enhancing soups, stews, risottos, and pasta dishes.
Rich in Antioxidants: Supports immune function and cellular health.
Good Source of Protein and Fiber: Promotes satiety and supports digestive health.
High in Vitamins B and D: Essential for energy metabolism and bone health.
Low in Fat and Cholesterol-Free: A healthy choice for balanced diets.
Naturally Flavorful: Adds deep umami taste without artificial additives.
| Product Name | Frozen Boletus Edulis , IQF Boletus Edulis Cubes |
|---|---|
| Freezing Process | IQF |
| Corp Season | July - Oct |
| Place of Origin | Yunnan, China |
| Source | Wild |
| Specification | Whole, Slice, Half Cut, Cube |
| Packaging | 10kg*1 or 2lb*12 or 30lb*1 or 500kg*1 |
| carton, tote, pallet... as requirement | |
| Shelf Life | 24 months at or below ‐18 °C (0°F) |
| Certificate | BRC,HACCP,ISO,FDA,KOSHER |
We supply a wide range of IQF fruits and vegetables, including strawberry, mango, blueberry, broccoli, green beans, carrot, sweet corn, edamame, and mixed vegetables and more./p>
Yes. We provide both bulk packaging (10kg/20kg cartons) and retail packaging (250g–2.5kg bags). OEM/private label services are available upon request./p>
Our products are certified with HACCP, ISO, BRC, and can be supplied with Halal or Kosher certifications depending on the product and market./p>
Typically, the MOQ is one 20ft container. Mixed loading of products is allowed. Trial orders can be negotiated./p>
We mainly export to Europe, the Middle East, Japan, South Korea, Canada, America, Brazil, Australia and New Zealand./p>
Normally 15–25 days after order confirmation and deposit, depending on product and season./p>
We accept T/T, L/C, and PayPal (for small orders), with typical terms including a 30% deposit and balance before shipment./p>
Our annual capacity is approximately 8,500 tons of frozen fruits and vegetables./p>
We implement strict quality control throughout the entire process—from raw material selection to processing, freezing, and packaging. Samples and third-party inspections are available./p>
Yes, we have in-house laboratories for microbiological and pesticide residue testing to ensure product safety and quality./p>
