Our IQF Shiitake Mushrooms are freshly harvested, cleaned, and flash-frozen to lock in their natural flavor and nutrition. With a rich umami taste and meaty texture, they are perfect for stir-fries, soups, noodles, and plant-based dishes. Available in whole or sliced cuts.
Individually quick frozen for maximum freshness
No additives or preservatives
Ready to cook, no prep needed
Suitable for vegan and vegetarian diets
Year-round availability
Product Deatails | IQF shiitake mushroom |
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Specification | Slices, 5mm thichkness, 10mm thickness Quater cut The whole |
Packaging | 10kg/carton (or according to customer requirements) |
Processing | Frozen |
Place of Origin | Shandong |
Supply Peried | Whole year |
Apperance | Natural grey Odour:Typical shiitake mushrooms aroma Flavour: Clean typical shiitake mushrooms falvor with no off flavour |
Capability | 100 MTS monthly |
MOQ | 1 MT |
Ingredients | 100% shiitake mushrooms |
Storage | Store under -18℃, sealed to minimized transfer and contamination |
Shelf Life | 24 month under recommended storage |
Certification | HACCP, ISO |
Loading | 20MT/40RH The exact product loading quantity depends on packaging and specifications |
We supply a wide range of IQF fruits and vegetables, including strawberry, mango, blueberry, broccoli, green beans, carrot, sweet corn, edamame, and mixed vegetables and more./p>
Yes. We provide both bulk packaging (10kg/20kg cartons) and retail packaging (250g–2.5kg bags). OEM/private label services are available upon request./p>
Our products are certified with HACCP, ISO, BRC, and can be supplied with Halal or Kosher certifications depending on the product and market./p>
Typically, the MOQ is one 20ft container. Mixed loading of products is allowed. Trial orders can be negotiated./p>
We mainly export to Europe, the Middle East, Japan, South Korea, Canada, America, Brazil, Australia and New Zealand./p>
Normally 15–25 days after order confirmation and deposit, depending on product and season./p>
We accept T/T, L/C, and PayPal (for small orders), with typical terms including a 30% deposit and balance before shipment./p>
Our annual capacity is approximately 8,500 tons of frozen fruits and vegetables./p>
We implement strict quality control throughout the entire process—from raw material selection to processing, freezing, and packaging. Samples and third-party inspections are available./p>
Yes, we have in-house laboratories for microbiological and pesticide residue testing to ensure product safety and quality./p>