Welcome Friend Visit Our Factory! Get a Quotation
Frozen Onions are harvested from premium onion varieties, peeled, diced, and flash-frozen using IQF technology to preserve their fresh aroma, sharp flavor, and natural texture. Designed for ease of use, these frozen onions reduce prep time in kitchens while maintaining consistent quality. Perfect for soups, sauces, ready meals, and food processing industries, they bring authentic onion flavor year-round.
Rich in Antioxidants and Vitamin C: Supports immune health and reduces inflammation.
Convenient and Time-Saving: Pre-cut and frozen for quick cooking and easy portion control.
100% Natural with No Additives: Pure frozen onions without preservatives.
IQF Frozen for Freshness: Retains natural taste and texture without clumping.
Versatile Ingredient: Ideal for a wide range of culinary applications worldwide.
| Product Details | IQF Frozen Onions |
|---|---|
| Size | 3mm, 5mm slices 5*5mm, 6*6mm, 10*10mm diced Onion Rings 5-7mm/8-10mm Additives: None |
| Packing | 2.5kgx4packs per carton 1kgx10packs per carton 1x10kg per carton 1x20kg per carton |
| Place of Origion | China |
| Ingridients | 100% fresh onions |
| Apperance | Natural white Odour:Typical onion aroma Flavour: Clean typical onion falvor with no off flavour |
| Supply Period | Whole year |
| Supply Ability | 100 MTS monthly |
| Shelf Life | 24 month under recommended storage |
| Storage | Store under -18℃, sealed to minimized transfer and contamination |
| MOQ | 1 MT |
| Cetifications | HACCP, ISO |
| Loading | 24MT/40RH Note: Final loading quantity depends on different packaging and specifications |
| Microbiological | Total plate count: Max 5*10^5cfu/g Coliforms: Max 500cfu/g E.Coli: Negative Yeast & Mould: Max1000cfu/g Salmonella: Negative |
We supply a wide range of IQF fruits and vegetables, including strawberry, mango, blueberry, broccoli, green beans, carrot, sweet corn, edamame, and mixed vegetables and more./p>
Yes. We provide both bulk packaging (10kg/20kg cartons) and retail packaging (250g–2.5kg bags). OEM/private label services are available upon request./p>
Our products are certified with HACCP, ISO, BRC, and can be supplied with Halal or Kosher certifications depending on the product and market./p>
Typically, the MOQ is one 20ft container. Mixed loading of products is allowed. Trial orders can be negotiated./p>
We mainly export to Europe, the Middle East, Japan, South Korea, Canada, America, Brazil, Australia and New Zealand./p>
Normally 15–25 days after order confirmation and deposit, depending on product and season./p>
We accept T/T, L/C, and PayPal (for small orders), with typical terms including a 30% deposit and balance before shipment./p>
Our annual capacity is approximately 8,500 tons of frozen fruits and vegetables./p>
We implement strict quality control throughout the entire process—from raw material selection to processing, freezing, and packaging. Samples and third-party inspections are available./p>
Yes, we have in-house laboratories for microbiological and pesticide residue testing to ensure product safety and quality./p>
